Foods starting with “O”
501 foods. Drill down by letter, or open a food for its full nutrient panel.
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All foods starting with “O”
- Orange juice, chilled, includes from concentrate, with added calcium and vitamins A, D, E
- Orange juice, freshly squeezed
- Orange juice, freshly squeezed, weighed as whole fruit
- Orange juice, frozen concentrate, unsweetened, diluted with 3 volume water
- Orange juice, frozen concentrate, unsweetened, diluted with 3 volume water, with added calcium
- Orange juice, frozen concentrate, unsweetened, undiluted
- Orange juice, frozen concentrate, unsweetened, undiluted, with added calcium
- Orange juice, no pulp, not fortified, from concentrate, refrigerated
- Orange juice, no pulp, not fortified, not from concentrate, refrigerated
- Orange juice, raw (Includes foods for USDA's Food Distribution Program)
- Orange peel, raw
- Orange Pineapple Juice Blend
- Orange roughy, cooked
- Orange roughy, raw
- Orange roughy, raw
- Orange, canned, in syrup
- Orange, canned, juice pack
- Orange, canned, NFS
- Orange, chair sans peau, sans pépins, crue
- Orange, navel, peeled, raw
- Orange, peeled, raw
- Orange, raw
- Orange, raw
- Orange, valencia, peeled, raw
- Orange-grapefruit juice, canned or bottled, unsweetened
- Oranges, flesh only
- Oranges, flesh only, weighed with peel and pips
- Oranges, raw, all commercial varieties
- Oranges, raw, California, valencias
- Oranges, raw, Florida
- Oranges, raw, navels
- Oranges, raw, navels (Includes foods for USDA's Food Distribution Program)
- Oranges, raw, with peel
- Oregano, dried
- Oregano, fresh, raw
- Oreille de porc demi-sel
- Orge complète, crue
- Orge perlée, bouilli/cuite à l'eau, sans sel ajouté
- Orge perlée, crue
- Origan, séché
- Ormeau, cru
- Orphie commune, crue
- Ortaniques, flesh only
- Oscar Mayer, Bologna (beef)
- Oscar Mayer, Braunschweiger Liver Sausage (sliced)
- Oscar Mayer, Chicken Breast (honey glazed)
- Oscar Mayer, Ham (chopped with natural juice)
- Oscar Mayer, Salami (hard)
- Oscar Mayer, Smokies Sausage Little Cheese (pork, turkey)
- Oscar Mayer, Wieners (beef franks)
- Oseille, crue
- Ossau-Iraty (fromage de brebis)
- Osso buco de veau à la milanaise (jarret de porc , légumes, vin blanc)
- Ostrich
- Ostrich, fan fillet, raw
- Ostrich, fan, raw
- Ostrich, ground, cooked, pan-broiled
- Ostrich, ground, raw
- Ostrich, inside leg, cooked
- Ostrich, inside leg, raw
- Ostrich, inside strip, cooked
- Ostrich, inside strip, raw
- Ostrich, meat, cooked
- Ostrich, meat, raw
- Ostrich, moon steak, raw
- Ostrich, outside leg, raw
- Ostrich, outside strip, cooked
- Ostrich, outside strip, raw
- Ostrich, oyster, cooked
- Ostrich, oyster, raw
- Ostrich, round, raw
- Ostrich, tenderloin, raw
- Ostrich, tip trimmed, cooked
- Ostrich, tip trimmed, raw
- Ostrich, top loin, cooked
- Ostrich, top loin, raw
- Other vegetables as ingredient in omelet
- Ovaltine powder, made up with semi-skimmed milk
- Ovaltine powder, made up with skimmed milk
- Ovaltine powder, made up with whole milk
- Ovaltine, powder
- Owl, horned, flesh, raw (Alaska Native)
- Oxtail, meat only, stewed with added salt
- Oxtail, meat only, stewed, weighed with fat and bones
- Oxtail, raw
- Oyster sauce
- Oyster, cooked
- Oyster, native, aquacultured, raw
- Oyster, pacific, aquacultured, raw
- Oyster, raw
- Oyster, raw
- Oyster, smoked, canned in oil, drained
- Oyster, sydney rock, aquacultured, raw
- Oysters Rockefeller
- Oysters, baked or broiled
- Oysters, canned
- Oysters, fried
- Oysters, raw
- Oysters, raw
- Oysters, raw, weighed with shells
- Oysters, steamed