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Foods starting with “LA”

617 foods. Drill down by letter, or open a food for its full nutrient panel.

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All foods starting with “LA”

  1. Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised
  2. Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, raw
  3. Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, cooked, braised
  4. Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, raw
  5. Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, cooked, slow roasted
  6. Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, raw
  7. Lamb, New Zealand, imported, square-cut shoulder, separable lean only, cooked, slow roasted
  8. Lamb, New Zealand, imported, square-cut shoulder, separable lean only, raw
  9. Lamb, New Zealand, imported, subcutaneous fat, cooked
  10. Lamb, New Zealand, imported, subcutaneous fat, raw
  11. Lamb, New Zealand, imported, sweetbread, cooked, soaked and simmered
  12. Lamb, New Zealand, imported, sweetbread, raw
  13. Lamb, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried
  14. Lamb, New Zealand, imported, tenderloin, separable lean and fat, raw
  15. Lamb, New Zealand, imported, tenderloin, separable lean only, cooked, fast fried
  16. Lamb, New Zealand, imported, tenderloin, separable lean only, raw
  17. Lamb, New Zealand, imported, testes, cooked, soaked and fried
  18. Lamb, New Zealand, imported, testes, raw
  19. Lamb, New Zealand, imported, tongue - swiss cut, cooked, soaked and simmered
  20. Lamb, New Zealand, imported, tongue - swiss cut, raw
  21. Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean and fat, cooked, slow roasted
  22. Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean and fat, raw
  23. Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, cooked, slow roasted
  24. Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, raw
  25. Lamb, New Zealand, leg, whole, chilled, roasted, lean
  26. Lamb, New Zealand, leg, whole, chilled, roasted, lean and fat
  27. Lamb, New Zealand, leg, whole, frozen, raw, lean and fat, weighed with bone
  28. Lamb, New Zealand, leg, whole, frozen, roasted, lean
  29. Lamb, New Zealand, leg, whole, frozen, roasted, lean and fat
  30. Lamb, New Zealand, leg, whole, frozen, roasted, lean and fat, weighed with bone
  31. Lamb, New Zealand, loin chops, frozen, grilled, lean
  32. Lamb, New Zealand, loin chops, frozen, grilled, lean and fat
  33. Lamb, New Zealand, loin chops, frozen, grilled, lean and fat, weighed with bone
  34. Lamb, New Zealand, loin chops, frozen, grilled, lean, weighed with fat and bone
  35. Lamb, New Zealand, mince, frozen, stewed
  36. Lamb, New Zealand, shoulder, whole, frozen, roasted, lean
  37. Lamb, New Zealand, shoulder, whole, frozen, roasted, lean and fat
  38. Lamb, NS as to cut
  39. Lamb, rack of, lean, roasted
  40. Lamb, rack of, raw, lean and fat
  41. Lamb, rack of, raw, lean and fat, weighed with bone
  42. Lamb, rack of, roasted, lean and fat
  43. Lamb, rib, cooked
  44. Lamb, rib, marinated, cooked
  45. Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
  46. Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
  47. Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, raw
  48. Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
  49. Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
  50. Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, raw
  51. Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled
  52. Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
  53. Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, raw
  54. Lamb, roast, lean, baked or roasted, added fat
  55. Lamb, roast, lean, raw
  56. Lamb, roast, leg, lean, raw
  57. Lamb, roast, leg, no fat removed, raw
  58. Lamb, roast, marinated, baked or roasted, no added fat
  59. Lamb, roast, no fat removed, baked or roasted, added fat
  60. Lamb, roast, no fat removed, raw
  61. Lamb, roast, shoulder, lean, raw
  62. Lamb, roast, shoulder, no fat removed, raw
  63. Lamb, shank/drumstick, lean, cooked
  64. Lamb, shank/drumstick, lean, raw
  65. Lamb, shoulder joint, roasted, lean
  66. Lamb, shoulder joint, roasted, lean and fat
  67. Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
  68. Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
  69. Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
  70. Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw
  71. Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
  72. Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, raw
  73. Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted
  74. Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
  75. Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, braised
  76. Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled
  77. Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
  78. Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, raw
  79. Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
  80. Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
  81. Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
  82. Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw
  83. Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
  84. Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
  85. Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
  86. Lamb, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, raw
  87. Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, braised
  88. Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled
  89. Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
  90. Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, raw
  91. Lamb, shoulder, diced, kebabs, grilled, lean and fat
  92. Lamb, shoulder, half bladeside, pot-roasted, lean
  93. Lamb, shoulder, half bladeside, pot-roasted, lean and fat
  94. Lamb, shoulder, half knuckle, braised, lean
  95. Lamb, shoulder, half knuckle, braised, lean and fat
  96. Lamb, shoulder, raw
  97. Lamb, shoulder, raw, lean and fat
  98. Lamb, shoulder, raw, lean and fat, weighed with bone
  99. Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
  100. Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
  101. Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
  102. Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw
  103. Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
  104. Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
  105. Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
  106. Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
  107. Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, braised
  108. Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, broiled
  109. Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
  110. Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, raw
  111. Lamb, shoulder, whole, roasted, lean
  112. Lamb, shoulder, whole, roasted, lean and fat
  113. Lamb, shoulder, whole, roasted, lean and fat, weighed with bone
  114. Lamb, steak, boneless, lean, raw
  115. Lamb, steak, boneless, no fat removed, raw
  116. Lamb, stewing, pressure cooked, lean
  117. Lamb, stewing, pressure cooked, lean and fat
  118. Lamb, stewing, raw, lean and fat
  119. Lamb, stewing, raw, lean and fat, weighed with bone
  120. Lamb, stewing, stewed, lean
  121. Lamb, stewing, stewed, lean and fat
  122. Lamb, stir-fry strips, lean, fried, no added fat
  123. Lamb, stir-fry strips, lean, raw
  124. Lamb, tongue, cooked
  125. Lamb, tongue, raw
  126. Lamb, variety meats and by-products, brain, cooked, braised
  127. Lamb, variety meats and by-products, brain, cooked, pan-fried
  128. Lamb, variety meats and by-products, brain, raw
  129. Lamb, variety meats and by-products, heart, cooked, braised
  130. Lamb, variety meats and by-products, heart, raw
  131. Lamb, variety meats and by-products, kidneys, cooked, braised
  132. Lamb, variety meats and by-products, kidneys, raw
  133. Lamb, variety meats and by-products, liver, cooked, braised
  134. Lamb, variety meats and by-products, liver, cooked, pan-fried
  135. Lamb, variety meats and by-products, liver, raw
  136. Lamb, variety meats and by-products, lungs, cooked, braised
  137. Lamb, variety meats and by-products, lungs, raw
  138. Lamb, variety meats and by-products, mechanically separated, raw
  139. Lamb, variety meats and by-products, pancreas, cooked, braised
  140. Lamb, variety meats and by-products, pancreas, raw
  141. Lamb, variety meats and by-products, spleen, cooked, braised
  142. Lamb, variety meats and by-products, spleen, raw
  143. Lamb, variety meats and by-products, tongue, cooked, braised
  144. Lamb, variety meats and by-products, tongue, raw
  145. Lambsquarter, cooked
  146. Lambsquarters, cooked, boiled, drained, with salt
  147. Lambsquarters, cooked, boiled, drained, without salt
  148. Lambsquarters, raw
  149. Lambsquarters, raw (Northern Plains Indians)
  150. Lambsquarters, steamed (Northern Plains Indians)
  151. Lancashire hotpot, homemade
  152. Langouste, bouillie/cuite à l'eau
  153. Langouste, crue
  154. Langoustine, boiled
  155. Langoustine, bouillie/cuite à l'eau
  156. Langoustine, crue
  157. Langoustine, panée, frite
  158. Langres
  159. Langue de boeuf sauce madère, préemballée
  160. Langue, agneau, crue
  161. Langue, boeuf, crue
  162. Langue, boeuf, cuite
  163. Langue, porc, crue
  164. Langue, veau, crue
  165. Langue, veau, cuite
  166. Lapin de garenne, viande crue
  167. Lapin de garenne, viande cuite
  168. Lapin à la moutarde, préemballé
  169. Lapin, viande braisée
  170. Lapin, viande crue
  171. Lapin, viande cuite
  172. Lard
  173. Lard
  174. Lard
  175. Lard gras, cru
  176. Lard, pork
  177. Lard, pork, refined, Raffinol
  178. Lardon fumé, cru
  179. Lardon fumé, cuit
  180. Lardon nature, cru
  181. Lardon nature, cuit
  182. Lardon, cru, à teneur réduite en sel
  183. Lasagna with chicken or turkey
  184. Lasagna with meat
  185. Lasagna with meat & sauce, frozen entree
  186. Lasagna with meat & sauce, low-fat, frozen entree
  187. Lasagna with meat and spinach
  188. Lasagna with meat sauce, frozen, prepared
  189. Lasagna with meat, canned
  190. Lasagna with meat, from restaurant
  191. Lasagna with meat, frozen
  192. Lasagna with meat, home recipe
  193. Lasagna, cheese, frozen, prepared
  194. Lasagna, cheese, frozen, unprepared
  195. Lasagna, meatless
  196. Lasagna, meatless, with vegetables
  197. Lasagna, Vegetable, frozen, baked
  198. Lasagna, with chicken or turkey, and spinach
  199. Lasagne (Lasagna), beef, homemade
  200. Lasagne (Lasagna), beef, purchased fresh or frozen, cooked

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