Fantini Bakery — Split Top Rolls

Per 100 g, Fantini Bakery — Split Top Rolls provides 263 calories, 52.6 g carbohydrate, 4.6 g protein and 1.3 g fibre.

100 gper serving
= 263 kcal
× 100 g = 100 g
263kcal 13% RI Reference IntakeEU/UK adult daily energy reference of 2,000 kcal used on packaged-food nutrition labels (Reg. 1169/2011). Switch to the US toggle for FDA Daily Values.
19%Nutrient scoreNutrient ScoreThe share of this food's 8 rated nutrients that score well for its calories, a good source of beneficial nutrients while staying low in saturated fat, sodium and added sugars.8 available of 33 total nutrients with a Daily Value8of33
Protein4.6g7% kcal
Carbs52.6g84% kcal
Fat2.5g9% kcal
Fiber 1.3g

Full nutrient breakdown

Reference

Proximates

Carbohydrates

  • Sugars SugarsNaturally-occurring + added sugars combined (mono- and disaccharides).UK adult RI: 90 g/day2.50g2.50g3%

Vitamins

Minerals

Values shown for the selected serving and per 100 g. % RI follows the UK / EU Reference Intakes (Reg. 1169/2011) for adults and children 4 + years. Reference only, not medical or dietary advice (Terms & Conditions §3).