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Home›Foods›O›OS

Foods starting with “OS”

33 foods. Drill down by letter, or open a food for its full nutrient panel.

Include community products (Open Food Facts)

All foods starting with “OS”

  1. Oscar Mayer, Bologna (beef)Fdc
  2. Oscar Mayer, Braunschweiger Liver Sausage (sliced)Fdc
  3. Oscar Mayer, Chicken Breast (honey glazed)Fdc
  4. Oscar Mayer, Ham (chopped with natural juice)Fdc
  5. Oscar Mayer, Salami (hard)Fdc
  6. Oscar Mayer, Smokies Sausage Little Cheese (pork, turkey)Fdc
  7. Oscar Mayer, Wieners (beef franks)Fdc
  8. Oseille, crueCiqual
  9. Ossau-Iraty (fromage de brebis)Ciqual
  10. Osso buco de veau à la milanaise (jarret de porc , légumes, vin blanc)Ciqual
  11. OstrichFdc
  12. Ostrich, fan fillet, rawAusnut
  13. Ostrich, fan, rawFdc
  14. Ostrich, ground, cooked, pan-broiledFdc
  15. Ostrich, ground, rawFdc
  16. Ostrich, inside leg, cookedFdc
  17. Ostrich, inside leg, rawFdc
  18. Ostrich, inside strip, cookedFdc
  19. Ostrich, inside strip, rawFdc
  20. Ostrich, meat, cookedAusnut
  21. Ostrich, meat, rawAusnut
  22. Ostrich, moon steak, rawAusnut
  23. Ostrich, outside leg, rawFdc
  24. Ostrich, outside strip, cookedFdc
  25. Ostrich, outside strip, rawFdc
  26. Ostrich, oyster, cookedFdc
  27. Ostrich, oyster, rawFdc
  28. Ostrich, round, rawFdc
  29. Ostrich, tenderloin, rawFdc
  30. Ostrich, tip trimmed, cookedFdc
  31. Ostrich, tip trimmed, rawFdc
  32. Ostrich, top loin, cookedFdc
  33. Ostrich, top loin, rawFdc

Food Info

Detailed nutrition data sourced from USDA FoodData Central, McCance & Widdowson's CoFID, ANSES Ciqual, the Danish Food Composition Database, FSANZ AUSNUT, and Open Food Facts. Full attribution.

Contains public sector information licensed under the Open Government Licence v3.0.

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