Foods starting with “BR”
654 foods. Drill down by letter, or open a food for its full nutrient panel.
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All foods starting with “BR”
- Broccoli, stalks, raw
- Broccolini, baked, roasted, fried, stir-fried, grilled or BBQ'd, added fat
- Broccolini, boiled, microwaved or steamed, drained
- Broccolini, raw
- Brochet, cru
- Brochet, rôti/cuit au four
- Brochette d'agneau
- Brochette de boeuf, cuite
- Brochette de crevettes
- Brochette de poisson
- Brochette de porc, crue
- Brochette de volaille, cuite
- Brochette mixte de viande
- Brocoli, bouilli/cuit à l'eau (aliment moyen)
- Brocoli, bouilli/cuit à l'eau, croquant
- Brocoli, bouilli/cuit à l'eau, fondant
- Brocoli, cru
- Brocoli, cuit (aliment moyen)
- Brocoli, cuit à la vapeur
- Brocoli, purée
- Brocoli, surgelé, cru
- Brousse (fromage de brebis frais au lactosérum)
- Brown fruity sauce
- Brown sauce, reduced salt/sugar
- Brownie au chocolat et aux fruits à coques, préemballé
- Brownie au chocolat, préemballé
- Brownie, commercial
- Brownie, homemade
- Brownies, chocolate, homemade
- Bruschetta
- Brussel sprouts, frozen
- Brussels sprout, baked, roasted, fried, stir-fried, grilled or BBQ'd, added fat
- Brussels sprout, boiled, microwaved or steamed, drained
- Brussels sprout, raw
- Brussels sprouts, automn (October to December), raw
- Brussels sprouts, boiled in unsalted water
- Brussels sprouts, cooked, boiled, drained, with salt
- Brussels sprouts, cooked, boiled, drained, without salt
- Brussels sprouts, fresh, cooked, fat added
- Brussels sprouts, fresh, cooked, no added fat
- Brussels sprouts, frozen, cooked, boiled, drained, with salt
- Brussels sprouts, frozen, cooked, boiled, drained, without salt
- Brussels sprouts, frozen, cooked, fat added
- Brussels sprouts, frozen, cooked, no added fat
- Brussels sprouts, frozen, unprepared
- Brussels sprouts, NS as to form, cooked
- Brussels sprouts, raw
- Brussels sprouts, raw
- Brussels sprouts, raw
- Brussels sprouts, raw
- Brussels sprouts, raw
- Brussels sprouts, winter (January to April), raw
- Brèdes chou de Chine ou bok choy ou pak choï, tiges et feuilles, cuites à la vapeur, prélevées à La Réunion (Brassica rapa subsp. Chinensis)
- Brème, cru