Foods in “Dairy and Egg Products”

315 foods in this category.

All foods in “Dairy and Egg Products”

  1. Beverage, instant breakfast powder, chocolate, not reconstituted
  2. Beverage, instant breakfast powder, chocolate, sugar-free, not reconstituted
  3. Butter oil, anhydrous
  4. Butter, Clarified butter (ghee)
  5. Butter, salted
  6. Butter, whipped, with salt
  7. Butter, without salt
  8. Buttermilk, low fat
  9. Cheese food, cold pack, American
  10. Cheese food, pasteurized process, American, vitamin D fortified
  11. Cheese food, pasteurized process, American, without added vitamin D
  12. Cheese food, pasteurized process, swiss
  13. Cheese product, pasteurized process, American, reduced fat, fortified with vitamin D
  14. Cheese product, pasteurized process, American, vitamin D fortified
  15. Cheese sauce, prepared from recipe
  16. Cheese spread, American or Cheddar cheese base, reduced fat
  17. Cheese spread, cream cheese base
  18. Cheese spread, pasteurized process, American
  19. Cheese substitute, mozzarella
  20. Cheese, american cheddar, imitation
  21. Cheese, American, nonfat or fat free
  22. Cheese, American, restaurant
  23. Cheese, blue
  24. Cheese, brick
  25. Cheese, brie
  26. Cheese, camembert
  27. Cheese, caraway
  28. Cheese, cheddar
  29. Cheese, cheddar, nonfat or fat free
  30. Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program)
  31. Cheese, cheddar, sharp, sliced
  32. Cheese, cheshire
  33. Cheese, colby
  34. Cheese, cotija, solid
  35. Cheese, cottage, creamed, large or small curd
  36. Cheese, cottage, creamed, with fruit
  37. Cheese, cottage, lowfat, 1% milkfat
  38. Cheese, cottage, lowfat, 1% milkfat, lactose reduced
  39. Cheese, cottage, lowfat, 1% milkfat, no sodium added
  40. Cheese, cottage, lowfat, 1% milkfat, with vegetables
  41. Cheese, cottage, lowfat, 2% milkfat
  42. Cheese, cottage, nonfat, uncreamed, dry, large or small curd
  43. Cheese, cottage, with vegetables
  44. Cheese, cream
  45. Cheese, cream, fat free
  46. Cheese, cream, low fat
  47. Cheese, dry white, queso seco
  48. Cheese, dry white, queso seco
  49. Cheese, edam
  50. Cheese, feta
  51. Cheese, feta, whole milk, crumbled
  52. Cheese, fontina
  53. Cheese, fresh, queso fresco
  54. Cheese, gjetost
  55. Cheese, goat, hard type
  56. Cheese, goat, semisoft type
  57. Cheese, goat, soft type
  58. Cheese, gouda
  59. Cheese, gruyere
  60. Cheese, limburger
  61. Cheese, low fat, cheddar or colby
  62. Cheese, low-sodium, cheddar or colby
  63. Cheese, Mexican blend
  64. Cheese, Mexican, blend, reduced fat
  65. Cheese, mexican, queso anejo
  66. Cheese, mexican, queso asadero
  67. Cheese, mexican, queso chihuahua
  68. Cheese, mexican, queso cotija
  69. Cheese, monterey
  70. Cheese, monterey jack, solid
  71. Cheese, monterey, low fat
  72. Cheese, mozzarella, low moisture, part-skim
  73. Cheese, mozzarella, low moisture, part-skim, shredded
  74. Cheese, mozzarella, low sodium
  75. Cheese, mozzarella, nonfat
  76. Cheese, mozzarella, part skim milk
  77. Cheese, mozzarella, whole milk
  78. Cheese, mozzarella, whole milk, low moisture
  79. Cheese, muenster
  80. Cheese, muenster, low fat
  81. Cheese, neufchatel
  82. Cheese, oaxaca, solid
  83. Cheese, parmesan, dry grated, reduced fat
  84. Cheese, parmesan, grated
  85. Cheese, parmesan, grated, refrigerated
  86. Cheese, parmesan, hard
  87. Cheese, parmesan, low sodium
  88. Cheese, parmesan, shredded
  89. Cheese, pasteurized process cheese food or product, American, singles
  90. Cheese, pasteurized process, American, low fat
  91. Cheese, pasteurized process, American, vitamin D fortified
  92. Cheese, pasteurized process, American, without added vitamin D
  93. Cheese, pasteurized process, cheddar or American, low sodium
  94. Cheese, pasteurized process, pimento
  95. Cheese, pasteurized process, swiss
  96. Cheese, port de salut
  97. Cheese, provolone
  98. Cheese, provolone, reduced fat
  99. Cheese, provolone, sliced
  100. Cheese, queso fresco, solid
  101. Cheese, ricotta, part skim milk
  102. Cheese, ricotta, whole milk
  103. Cheese, ricotta, whole milk
  104. Cheese, romano
  105. Cheese, roquefort
  106. Cheese, swiss
  107. Cheese, swiss
  108. Cheese, swiss, low fat
  109. Cheese, swiss, low sodium
  110. Cheese, Swiss, nonfat or fat free
  111. Cheese, tilsit
  112. Cheese, white, queso blanco
  113. Cottage cheese, full fat, large or small curd
  114. Cream cheese, full fat, block
  115. Cream substitute, flavored, liquid
  116. Cream substitute, flavored, powdered
  117. Cream substitute, liquid, light
  118. Cream substitute, liquid, with hydrogenated vegetable oil and soy protein
  119. Cream substitute, liquid, with lauric acid oil and sodium caseinate
  120. Cream substitute, powdered
  121. Cream substitute, powdered, light
  122. Cream, fluid, half and half
  123. Cream, fluid, heavy whipping
  124. Cream, fluid, light (coffee cream or table cream)
  125. Cream, fluid, light whipping
  126. Cream, half and half, fat free
  127. Cream, half and half, lowfat
  128. Cream, heavy
  129. Cream, sour, cultured
  130. Cream, sour, full fat
  131. Cream, sour, reduced fat, cultured
  132. Cream, whipped, cream topping, pressurized
  133. Dessert topping, powdered
  134. Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk
  135. Dessert topping, pressurized
  136. Dessert topping, semi solid, frozen
  137. Dulce de Leche
  138. Egg substitute, liquid or frozen, fat free
  139. Egg substitute, powder
  140. Egg, duck, whole, fresh, raw
  141. Egg, goose, whole, fresh, raw
  142. Egg, quail, whole, fresh, raw
  143. Egg, turkey, whole, fresh, raw
  144. Egg, white, dried
  145. Egg, white, dried, flakes, stabilized, glucose reduced
  146. Egg, white, dried, powder, stabilized, glucose reduced
  147. Egg, white, dried, stabilized, glucose reduced
  148. Egg, white, raw, frozen, pasteurized
  149. Egg, whole, cooked, fried
  150. Egg, whole, cooked, hard-boiled
  151. Egg, whole, cooked, omelet
  152. Egg, whole, cooked, poached
  153. Egg, whole, cooked, scrambled
  154. Egg, whole, dried
  155. Egg, whole, dried, stabilized, glucose reduced
  156. Egg, whole, raw, frozen, pasteurized
  157. Egg, whole, raw, frozen, salted, pasteurized
  158. Egg, yolk, dried
  159. Egg, yolk, raw, frozen, pasteurized
  160. Egg, yolk, raw, frozen, salted, pasteurized
  161. Egg, yolk, raw, frozen, sugared, pasteurized
  162. Eggnog
  163. Eggs, Grade A, Large, egg white
  164. Eggs, Grade A, Large, egg whole
  165. Eggs, Grade A, Large, egg yolk
  166. Eggs, scrambled, frozen mixture
  167. Fat free ice cream, no sugar added, flavors other than chocolate
  168. Ice cream bar, covered with chocolate and nuts
  169. Ice cream bar, stick or nugget, with crunch coating
  170. Ice cream cone, chocolate covered, with nuts, flavors other than chocolate
  171. Ice cream cookie sandwich
  172. Ice cream sandwich
  173. Ice cream sandwich, made with light ice cream, vanilla
  174. Ice cream sandwich, vanilla, light, no sugar added
  175. Ice cream sundae cone
  176. Ice cream, bar or stick, chocolate covered
  177. Ice cream, light, soft serve, chocolate
  178. Ice cream, lowfat, no sugar added, cone, added peanuts and chocolate sauce
  179. Ice cream, soft serve, chocolate
  180. Imitation cheese, american or cheddar, low cholesterol
  181. Kefir, lowfat, plain, LIFEWAY
  182. Kefir, lowfat, strawberry, LIFEWAY
  183. KRAFT BREAKSTONE'S FREE Fat Free Sour Cream
  184. KRAFT BREAKSTONE'S Reduced Fat Sour Cream
  185. KRAFT CHEEZ WHIZ LIGHT Pasteurized Process Cheese Product
  186. KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce
  187. KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product
  188. KRAFT VELVEETA LIGHT Reduced Fat Pasteurized Process Cheese Product
  189. KRAFT VELVEETA Pasteurized Process Cheese Spread
  190. Light ice cream, Creamsicle
  191. Milk dessert bar, frozen, made from lowfat milk
  192. Milk shakes, thick chocolate
  193. Milk shakes, thick vanilla
  194. Milk substitutes, fluid, with lauric acid oil
  195. Milk, buttermilk, dried
  196. Milk, buttermilk, fluid, cultured, lowfat
  197. Milk, buttermilk, fluid, cultured, reduced fat
  198. Milk, buttermilk, fluid, whole
  199. Milk, canned, condensed, sweetened
  200. Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D