Yogurt plain, low fat, 1.5 % fat

Per 100 g, Yogurt plain, low fat, 1.5 % fat provides 48 calories, 4.5 g carbohydrate, 4.1 g protein and 0 g fibre.

100 gper serving
= 48 kcal
Calories by amount
× 100 g = 100 g
48kcal 2% RI Reference IntakeEU/UK adult daily energy reference of 2,000 kcal used on packaged-food nutrition labels (Reg. 1169/2011). Switch to the US toggle for FDA Daily Values.
56%Nutrient scoreNutrient ScoreThe share of this food's 25 rated nutrients that score well for its calories, a good source of beneficial nutrients while staying low in saturated fat, sodium and added sugars.25 available of 33 total nutrients with a Daily Value25of33
Protein4.1g34% kcal
Carbs4.5g37% kcal
Fat1.5g28% kcal
Fiber 0g

Full nutrient breakdown

Reference

Proximates

Carbohydrates

  • Sugars SugarsNaturally-occurring + added sugars combined (mono- and disaccharides).UK adult RI: 90 g/day3.50g3.50g4%

Fats and Fatty Acids

Sterols

Vitamins

Minerals

Other

Yogurt plain, low fat, 1.5 % fat: key facts

How many calories are in Yogurt plain, low fat, 1.5 % fat?
Yogurt plain, low fat, 1.5 % fat has 48 calories per 100 g.
How much protein is in Yogurt plain, low fat, 1.5 % fat?
Yogurt plain, low fat, 1.5 % fat provides 4.1 g of protein per 100 g.
How many carbs are in Yogurt plain, low fat, 1.5 % fat?
Yogurt plain, low fat, 1.5 % fat contains 4.5 g of carbohydrate per 100 g, including 0 g of fibre.
How much fat is in Yogurt plain, low fat, 1.5 % fat?
Yogurt plain, low fat, 1.5 % fat has 1.5 g of fat per 100 g.

Values shown for the selected serving and per 100 g. % RI follows the UK / EU Reference Intakes (Reg. 1169/2011) for adults and children 4 + years. Reference only, not medical or dietary advice (Terms & Conditions §3).