Tuna mornay, commercial

Per 100 g, Tuna mornay, commercial provides 190 calories, 17.2 g carbohydrate, 12.1 g protein and 1.4 g fibre.

100 gper serving
= 190 kcal
Calories by amount
× 100 g = 100 g
190kcal 10% RI Reference IntakeEU/UK adult daily energy reference of 2,000 kcal used on packaged-food nutrition labels (Reg. 1169/2011). Switch to the US toggle for FDA Daily Values.
56%Nutrient scoreNutrient ScoreThe share of this food's 24 rated nutrients that score well for its calories, a good source of beneficial nutrients while staying low in saturated fat, sodium and added sugars.24 available of 33 total nutrients with a Daily Value24of33
Protein12.1g26% kcal
Carbs17.2g37% kcal
Fat7.6g37% kcal
Fiber 1.4g

Full nutrient breakdown

Reference

Proximates

Carbohydrates

  • Sugars SugarsNaturally-occurring + added sugars combined (mono- and disaccharides).UK adult RI: 90 g/day2.00g2.00g2%
  • Sugars, added0.20g0.20g0%

Fats and Fatty Acids

Sterols

Vitamins

Minerals

Other

Composition and calculated figures

What 100 g is made of, by weight

  • Water60 g
  • Carbohydrate17.2 g
  • Fibre1.4 g
  • Protein12.1 g
  • Fat7.6 g
  • Other1.7 g

Calculated from this food's data, per 100 g

Net carbs
17.2 g
This source reports available carbohydrate, which already leaves fibre out.
Potassium to sodium
0.6 to 1
153 mg of potassium and 239 mg of sodium, by weight.
PRAL (acid load)
6.4 mEq
Acid-forming. Potential renal acid load, from protein, phosphorus, potassium, magnesium and calcium (Remer and Manz).

Tuna mornay, commercial: key facts

How many calories are in Tuna mornay, commercial?
Tuna mornay, commercial has 190 calories per 100 g.
How much protein is in Tuna mornay, commercial?
Tuna mornay, commercial provides 12.1 g of protein per 100 g.
How many carbs are in Tuna mornay, commercial?
Tuna mornay, commercial contains 17.2 g of carbohydrate per 100 g, including 1.4 g of fibre.
How much fat is in Tuna mornay, commercial?
Tuna mornay, commercial has 7.6 g of fat per 100 g.

Values shown for the selected serving and per 100 g. % RI follows the UK / EU Reference Intakes (Reg. 1169/2011) for adults and children 4 + years. Reference only, not medical or dietary advice (Terms & Conditions §3).