Soupe au boeuf et aux vermicelles, déshydratée reconstituée
Per 100 g, Soupe au boeuf et aux vermicelles, déshydratée reconstituée provides 23 calories, 4.3 g carbohydrate, 0.9 g protein and 0.3 g fibre.
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Full nutrient breakdown
Proximates
- Protein ProteinBuilds and repairs tissue, drives enzymes and hormones. Made up of amino acids, nine of which the body can't make itself.UK adult RI: 50 g/day0.87g0.87g2%
- Fat FatAll fats combined: saturated, monounsaturated, polyunsaturated, and trans. Carries fat-soluble vitamins (A, D, E, K) and contributes 9 kcal per gram.UK adult RI: 70 g/day0.15g0.15g0%
- Carbohydrate CarbohydrateAll carbohydrate combined: sugars, starches, and fiber. Calculated by subtracting water + protein + fat + ash from the food's total mass, hence "by difference".UK adult RI: 260 g/day4.29g4.29g2%
- Fiber FiberPlant carbohydrate the body can't digest. Feeds gut bacteria, slows sugar absorption, and supports regular digestion. UK adults: target 30 g/day.UK adult RI: 30 g/day0.28g0.28g1%
Carbohydrates
- Sugars SugarsNaturally-occurring + added sugars combined (mono- and disaccharides).UK adult RI: 90 g/day0.67g0.67g1%
Fats and Fatty Acids
Other
Composition and calculated figures
Calculated from this food's data, per 100 g
- Net carbs
- 4.3 g
- This source reports available carbohydrate, which already leaves fibre out.
Soupe au boeuf et aux vermicelles, déshydratée reconstituée: key facts
- How many calories are in Soupe au boeuf et aux vermicelles, déshydratée reconstituée?
- Soupe au boeuf et aux vermicelles, déshydratée reconstituée has 23 calories per 100 g.
- How much protein is in Soupe au boeuf et aux vermicelles, déshydratée reconstituée?
- Soupe au boeuf et aux vermicelles, déshydratée reconstituée provides 0.9 g of protein per 100 g.
- How many carbs are in Soupe au boeuf et aux vermicelles, déshydratée reconstituée?
- Soupe au boeuf et aux vermicelles, déshydratée reconstituée contains 4.3 g of carbohydrate per 100 g, including 0.3 g of fibre.
- How much fat is in Soupe au boeuf et aux vermicelles, déshydratée reconstituée?
- Soupe au boeuf et aux vermicelles, déshydratée reconstituée has 0.2 g of fat per 100 g.
Values shown for the selected serving and per 100 g. % RI follows the UK / EU Reference Intakes (Reg. 1169/2011) for adults and children 4 + years. Reference only, not medical or dietary advice (Terms & Conditions §3).