Snacks, trail mix, regular, with chocolate chips, unsalted nuts and seeds

Per 100 g, Snacks, trail mix, regular, with chocolate chips, unsalted nuts and seeds provides 484 calories, 44.9 g carbohydrate, 14.2 g protein and 0 g fibre.

100 gper serving
= 484 kcal
Calories by amount
× 100 g = 100 g
484kcal 24% RI Reference IntakeEU/UK adult daily energy reference of 2,000 kcal used on packaged-food nutrition labels (Reg. 1169/2011). Switch to the US toggle for FDA Daily Values.
70%Nutrient scoreNutrient ScoreThe share of this food's 20 rated nutrients that score well for its calories, a good source of beneficial nutrients while staying low in saturated fat, sodium and added sugars.20 available of 33 total nutrients with a Daily Value20of33
Protein14.2g11% kcal
Carbs44.9g34% kcal
Fat31.9g55% kcal
Fiber

Full nutrient breakdown

Reference

Proximates

Fats and Fatty Acids

Sterols

Protein and Amino Acids

Vitamins

Minerals

Snacks, trail mix, regular, with chocolate chips, unsalted nuts and seeds: key facts

How many calories are in Snacks, trail mix, regular, with chocolate chips, unsalted nuts and seeds?
Snacks, trail mix, regular, with chocolate chips, unsalted nuts and seeds has 484 calories per 100 g.
How much protein is in Snacks, trail mix, regular, with chocolate chips, unsalted nuts and seeds?
Snacks, trail mix, regular, with chocolate chips, unsalted nuts and seeds provides 14.2 g of protein per 100 g.
How many carbs are in Snacks, trail mix, regular, with chocolate chips, unsalted nuts and seeds?
Snacks, trail mix, regular, with chocolate chips, unsalted nuts and seeds contains 44.9 g of carbohydrate per 100 g.
How much fat is in Snacks, trail mix, regular, with chocolate chips, unsalted nuts and seeds?
Snacks, trail mix, regular, with chocolate chips, unsalted nuts and seeds has 31.9 g of fat per 100 g.

Values shown for the selected serving and per 100 g. % RI follows the UK / EU Reference Intakes (Reg. 1169/2011) for adults and children 4 + years. Reference only, not medical or dietary advice (Terms & Conditions §3).