Rice, white, with cheese and/or cream based sauce, no added fat

USDA data , USDA FoodData Central (U.S. public domain). See data sources.First published Oct 2024 Last updated 18 Dec 2025 Compare with…

Per 100 g, Rice, white, with cheese and/or cream based sauce, no added fat provides 152 calories, 20.4 g carbohydrate, 5.3 g protein and 0.3 g fibre.

100 gper serving
= 152 kcal
× 100 g = 100 g
152kcal 8% RI Reference IntakeEU/UK adult daily energy reference of 2,000 kcal used on packaged-food nutrition labels (Reg. 1169/2011). Switch to the US toggle for FDA Daily Values.
46%Nutrient scoreNutrient ScoreThe share of this food's 24 rated nutrients that score well for its calories, a good source of beneficial nutrients while staying low in saturated fat, sodium and added sugars.24 available of 33 total nutrients with a Daily Value24of33
Protein5.3g14% kcal
Carbs20.4g55% kcal
Fat5.2g31% kcal
Fiber 0.3g
Water67.6g

Full nutrient breakdown

Reference

Proximates

Carbohydrates

Fats and Fatty Acids

Sterols

Protein and Amino Acids

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Rice, white, with cheese and/or cream based sauce, no added fat: calories by amount

  • 100 g152 kcal
  • 150 g228 kcal
  • 200 g304 kcal
  • 250 g380 kcal

Rice, white, with cheese and/or cream based sauce, no added fat: key facts

How many calories are in Rice, white, with cheese and/or cream based sauce, no added fat?
Rice, white, with cheese and/or cream based sauce, no added fat has 152 calories per 100 g.
How much protein is in Rice, white, with cheese and/or cream based sauce, no added fat?
Rice, white, with cheese and/or cream based sauce, no added fat provides 5.3 g of protein per 100 g.
How many carbs are in Rice, white, with cheese and/or cream based sauce, no added fat?
Rice, white, with cheese and/or cream based sauce, no added fat contains 20.4 g of carbohydrate per 100 g, including 0.3 g of fibre.
How much fat is in Rice, white, with cheese and/or cream based sauce, no added fat?
Rice, white, with cheese and/or cream based sauce, no added fat has 5.2 g of fat per 100 g.

Values shown for the selected serving and per 100 g. % RI follows the UK / EU Reference Intakes (Reg. 1169/2011) for adults and children 4 + years. Reference only, not medical or dietary advice (Terms & Conditions §3).