Rice, brown, cooked, fat added, made with oil

Per 100 g, Rice, brown, cooked, fat added, made with oil provides 141 calories, 25.2 g carbohydrate, 2.4 g protein and 1 g fibre.

100 gper serving
= 141 kcal
Calories by amount
× 100 g = 100 g
141kcal 7% RI Reference IntakeEU/UK adult daily energy reference of 2,000 kcal used on packaged-food nutrition labels (Reg. 1169/2011). Switch to the US toggle for FDA Daily Values.
44%Nutrient scoreNutrient ScoreThe share of this food's 24 rated nutrients that score well for its calories, a good source of beneficial nutrients while staying low in saturated fat, sodium and added sugars.24 available of 33 total nutrients with a Daily Value24of33
Protein2.4g7% kcal
Carbs25.2g71% kcal
Fat3.4g22% kcal
Fiber 1g

Full nutrient breakdown

Reference

Proximates

Carbohydrates

  • Sugars SugarsNaturally-occurring + added sugars combined (mono- and disaccharides).UK adult RI: 90 g/day0.22g0.22g0%

Fats and Fatty Acids

Sterols

Protein and Amino Acids

Vitamins

Minerals

Other

Rice, brown, cooked, fat added, made with oil: key facts

How many calories are in Rice, brown, cooked, fat added, made with oil?
Rice, brown, cooked, fat added, made with oil has 141 calories per 100 g.
How much protein is in Rice, brown, cooked, fat added, made with oil?
Rice, brown, cooked, fat added, made with oil provides 2.4 g of protein per 100 g.
How many carbs are in Rice, brown, cooked, fat added, made with oil?
Rice, brown, cooked, fat added, made with oil contains 25.2 g of carbohydrate per 100 g, including 1 g of fibre.
How much fat is in Rice, brown, cooked, fat added, made with oil?
Rice, brown, cooked, fat added, made with oil has 3.4 g of fat per 100 g.

Values shown for the selected serving and per 100 g. % RI follows the UK / EU Reference Intakes (Reg. 1169/2011) for adults and children 4 + years. Reference only, not medical or dietary advice (Terms & Conditions §3).