Popcorn, popped in oil, with added butter

Per 100 g, Popcorn, popped in oil, with added butter provides 525 calories, 49.1 g carbohydrate, 7.7 g protein and 8.4 g fibre.

100 gper serving
= 525 kcal
Calories by amount
× 100 g = 100 g
525kcal 26% RI Reference IntakeEU/UK adult daily energy reference of 2,000 kcal used on packaged-food nutrition labels (Reg. 1169/2011). Switch to the US toggle for FDA Daily Values.
38%Nutrient scoreNutrient ScoreThe share of this food's 24 rated nutrients that score well for its calories, a good source of beneficial nutrients while staying low in saturated fat, sodium and added sugars.24 available of 33 total nutrients with a Daily Value24of33
Protein7.7g6% kcal
Carbs49.1g36% kcal
Fat35.2g58% kcal
Fiber 8.4g

Full nutrient breakdown

Reference

Proximates

Carbohydrates

  • Sugars SugarsNaturally-occurring + added sugars combined (mono- and disaccharides).UK adult RI: 90 g/day0.51g0.51g1%

Fats and Fatty Acids

Sterols

Protein and Amino Acids

Vitamins

Minerals

Other

Popcorn, popped in oil, with added butter: key facts

How many calories are in Popcorn, popped in oil, with added butter?
Popcorn, popped in oil, with added butter has 525 calories per 100 g.
How much protein is in Popcorn, popped in oil, with added butter?
Popcorn, popped in oil, with added butter provides 7.7 g of protein per 100 g.
How many carbs are in Popcorn, popped in oil, with added butter?
Popcorn, popped in oil, with added butter contains 49.1 g of carbohydrate per 100 g, including 8.4 g of fibre.
How much fat is in Popcorn, popped in oil, with added butter?
Popcorn, popped in oil, with added butter has 35.2 g of fat per 100 g.

Values shown for the selected serving and per 100 g. % RI follows the UK / EU Reference Intakes (Reg. 1169/2011) for adults and children 4 + years. Reference only, not medical or dietary advice (Terms & Conditions §3).