Icing, butter, homemade

Per 100 g, Icing, butter, homemade provides 507 calories, 63.4 g carbohydrate, 0.2 g protein and 0 g fibre.

100 gper serving
= 507 kcal
× 100 g = 100 g
507kcal 25% RI Reference IntakeEU/UK adult daily energy reference of 2,000 kcal used on packaged-food nutrition labels (Reg. 1169/2011). Switch to the US toggle for FDA Daily Values.
11%Nutrient scoreNutrient ScoreThe share of this food's 28 rated nutrients that score well for its calories, a good source of beneficial nutrients while staying low in saturated fat, sodium and added sugars.28 available of 33 total nutrients with a Daily Value28of33
Protein0.2g0% kcal
Carbs63.4g49% kcal
Fat29.4g51% kcal
Fiber 0g
Water8.7g

Full nutrient breakdown

Reference

Proximates

Carbohydrates

Fats and Fatty Acids

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Other

Icing, butter, homemade: calories by amount

  • 100 g507 kcal
  • 150 g761 kcal
  • 200 g1014 kcal
  • 250 g1268 kcal

Icing, butter, homemade: key facts

How many calories are in Icing, butter, homemade?
Icing, butter, homemade has 507 calories per 100 g.
How much protein is in Icing, butter, homemade?
Icing, butter, homemade provides 0.2 g of protein per 100 g.
How many carbs are in Icing, butter, homemade?
Icing, butter, homemade contains 63.4 g of carbohydrate per 100 g, including 0 g of fibre.
How much fat is in Icing, butter, homemade?
Icing, butter, homemade has 29.4 g of fat per 100 g.

Values shown for the selected serving and per 100 g. % RI follows the UK / EU Reference Intakes (Reg. 1169/2011) for adults and children 4 + years. Reference only, not medical or dietary advice (Terms & Conditions §3).