Gelée de mûre (extra ou classique)
Per 100 g, Gelée de mûre (extra ou classique) provides 245 calories, 60 g carbohydrate, 0.5 g protein and 0.7 g fibre.
245kcal 12% RI Reference IntakeEU/UK adult daily energy reference of 2,000 kcal used on packaged-food nutrition labels (Reg. 1169/2011). Switch to the US toggle for FDA Daily Values.
Protein0.5g1% kcal
Carbs60g98% kcal
Fat0.3g1% kcal
Fiber0.7g
High in
Full nutrient breakdown
Reference
Proximates
- Protein ProteinBuilds and repairs tissue, drives enzymes and hormones. Made up of amino acids — nine of which the body can't make itself.UK adult RI: 50 G/day0.53G0.53G1%
- Fat FatAll fats combined: saturated, monounsaturated, polyunsaturated, and trans. Carries fat-soluble vitamins (A, D, E, K) and contributes 9 kcal per gram.UK adult RI: 70 G/day0.28G0.28G0%
- Total carbohydrate Total carbohydrateAll carbohydrate combined: sugars, starches, and fiber. Calculated by subtracting water + protein + fat + ash from the food's total mass — hence "by difference".UK adult RI: 260 G/day60.0G60.0G23%
- Fiber FiberPlant carbohydrate the body can't digest. Feeds gut bacteria, slows sugar absorption, and supports regular digestion. UK adults: target 30 g/day.UK adult RI: 30 G/day0.73G0.73G2%
Carbohydrates
- Sugars SugarsNaturally-occurring + added sugars combined (mono- and disaccharides).UK adult RI: 90 G/day57.4G57.4G64%
Fats and Fatty Acids
Sterols
Vitamins
Minerals
Other
Gelée de mûre (extra ou classique): key facts
- How many calories are in Gelée de mûre (extra ou classique)?
- Gelée de mûre (extra ou classique) has 245 calories per 100 g.
- How much protein is in Gelée de mûre (extra ou classique)?
- Gelée de mûre (extra ou classique) provides 0.5 g of protein per 100 g.
- How many carbs are in Gelée de mûre (extra ou classique)?
- Gelée de mûre (extra ou classique) contains 60 g of carbohydrate per 100 g, including 0.7 g of fibre.
- How much fat is in Gelée de mûre (extra ou classique)?
- Gelée de mûre (extra ou classique) has 0.3 g of fat per 100 g.
Values shown for the selected serving and per 100 g. % RI follows the UK / EU Reference Intakes (Reg. 1169/2011) for adults and children 4 + years. Reference only — not medical or dietary advice (Terms & Conditions §3).