Dessert glacé feuilleté, à partager
Per 100 g, Dessert glacé feuilleté, à partager provides 242 calories, 27.3 g carbohydrate, 2.3 g protein and 0.8 g fibre.
= 242 kcal
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242kcal 12% RI Reference IntakeEU/UK adult daily energy reference of 2,000 kcal used on packaged-food nutrition labels (Reg. 1169/2011). Switch to the US toggle for FDA Daily Values.
Protein2.3g4% kcal
Carbs27.3g45% kcal
Fat13.6g51% kcal
Fiber 0.8g
Full nutrient breakdown
Reference
Proximates
- Protein ProteinBuilds and repairs tissue, drives enzymes and hormones. Made up of amino acids, nine of which the body can't make itself.UK adult RI: 50 g/day2.31g2.31g5%
- Fat FatAll fats combined: saturated, monounsaturated, polyunsaturated, and trans. Carries fat-soluble vitamins (A, D, E, K) and contributes 9 kcal per gram.UK adult RI: 70 g/day13.6g13.6g19%
- Carbohydrate CarbohydrateAll carbohydrate combined: sugars, starches, and fiber. Calculated by subtracting water + protein + fat + ash from the food's total mass, hence "by difference".UK adult RI: 260 g/day27.3g27.3g11%
- Fiber FiberPlant carbohydrate the body can't digest. Feeds gut bacteria, slows sugar absorption, and supports regular digestion. UK adults: target 30 g/day.UK adult RI: 30 g/day0.84g0.84g3%
Carbohydrates
- Sugars SugarsNaturally-occurring + added sugars combined (mono- and disaccharides).UK adult RI: 90 g/day23.5g23.5g26%
Fats and Fatty Acids
Minerals
Other
Dessert glacé feuilleté, à partager: key facts
- How many calories are in Dessert glacé feuilleté, à partager?
- Dessert glacé feuilleté, à partager has 242 calories per 100 g.
- How much protein is in Dessert glacé feuilleté, à partager?
- Dessert glacé feuilleté, à partager provides 2.3 g of protein per 100 g.
- How many carbs are in Dessert glacé feuilleté, à partager?
- Dessert glacé feuilleté, à partager contains 27.3 g of carbohydrate per 100 g, including 0.8 g of fibre.
- How much fat is in Dessert glacé feuilleté, à partager?
- Dessert glacé feuilleté, à partager has 13.6 g of fat per 100 g.
Values shown for the selected serving and per 100 g. % RI follows the UK / EU Reference Intakes (Reg. 1169/2011) for adults and children 4 + years. Reference only, not medical or dietary advice (Terms & Conditions §3).