CARRABBA'S ITALIAN GRILL, cheese ravioli with marinara sauce

Per 100 g, CARRABBA'S ITALIAN GRILL, cheese ravioli with marinara sauce provides 156 calories, 17.6 g carbohydrate, 8 g protein and 1.4 g fibre.

100 gper serving
= 156 kcal
Calories by amount
× 100 g = 100 g
156kcal 8% RI Reference IntakeEU/UK adult daily energy reference of 2,000 kcal used on packaged-food nutrition labels (Reg. 1169/2011). Switch to the US toggle for FDA Daily Values.
65%Nutrient scoreNutrient ScoreThe share of this food's 23 rated nutrients that score well for its calories, a good source of beneficial nutrients while staying low in saturated fat, sodium and added sugars.23 available of 33 total nutrients with a Daily Value23of33
Protein8g20% kcal
Carbs17.6g45% kcal
Fat6g35% kcal
Fiber 1.4g

Full nutrient breakdown

Reference

Proximates

Carbohydrates

  • Sugars SugarsNaturally-occurring + added sugars combined (mono- and disaccharides).UK adult RI: 90 g/day4.15g4.15g5%

Fats and Fatty Acids

Sterols

Protein and Amino Acids

Vitamins

Minerals

CARRABBA'S ITALIAN GRILL, cheese ravioli with marinara sauce: key facts

How many calories are in CARRABBA'S ITALIAN GRILL, cheese ravioli with marinara sauce?
CARRABBA'S ITALIAN GRILL, cheese ravioli with marinara sauce has 156 calories per 100 g.
How much protein is in CARRABBA'S ITALIAN GRILL, cheese ravioli with marinara sauce?
CARRABBA'S ITALIAN GRILL, cheese ravioli with marinara sauce provides 8 g of protein per 100 g.
How many carbs are in CARRABBA'S ITALIAN GRILL, cheese ravioli with marinara sauce?
CARRABBA'S ITALIAN GRILL, cheese ravioli with marinara sauce contains 17.6 g of carbohydrate per 100 g, including 1.4 g of fibre.
How much fat is in CARRABBA'S ITALIAN GRILL, cheese ravioli with marinara sauce?
CARRABBA'S ITALIAN GRILL, cheese ravioli with marinara sauce has 6 g of fat per 100 g.

Values shown for the selected serving and per 100 g. % RI follows the UK / EU Reference Intakes (Reg. 1169/2011) for adults and children 4 + years. Reference only, not medical or dietary advice (Terms & Conditions §3).