Bread, damper, from Jackaroo flour, homemade

Per 100 g, Bread, damper, from Jackaroo flour, homemade provides 268 calories, 45.2 g carbohydrate, 7.7 g protein and 2.4 g fibre.

100 gper serving
= 268 kcal
× 100 g = 100 g
268kcal 13% RI Reference IntakeEU/UK adult daily energy reference of 2,000 kcal used on packaged-food nutrition labels (Reg. 1169/2011). Switch to the US toggle for FDA Daily Values.
63%Nutrient scoreNutrient ScoreThe share of this food's 24 rated nutrients that score well for its calories, a good source of beneficial nutrients while staying low in saturated fat, sodium and added sugars.24 available of 33 total nutrients with a Daily Value24of33
Protein7.7g12% kcal
Carbs45.2g69% kcal
Fat5.6g19% kcal
Fiber 2.4g
Water34.4g

Full nutrient breakdown

Reference

Proximates

Carbohydrates

Fats and Fatty Acids

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Other

Bread, damper, from Jackaroo flour, homemade: calories by amount

  • 100 g268 kcal
  • 150 g402 kcal
  • 200 g536 kcal
  • 250 g670 kcal

Bread, damper, from Jackaroo flour, homemade: key facts

How many calories are in Bread, damper, from Jackaroo flour, homemade?
Bread, damper, from Jackaroo flour, homemade has 268 calories per 100 g.
How much protein is in Bread, damper, from Jackaroo flour, homemade?
Bread, damper, from Jackaroo flour, homemade provides 7.7 g of protein per 100 g.
How many carbs are in Bread, damper, from Jackaroo flour, homemade?
Bread, damper, from Jackaroo flour, homemade contains 45.2 g of carbohydrate per 100 g, including 2.4 g of fibre.
How much fat is in Bread, damper, from Jackaroo flour, homemade?
Bread, damper, from Jackaroo flour, homemade has 5.6 g of fat per 100 g.

Values shown for the selected serving and per 100 g. % RI follows the UK / EU Reference Intakes (Reg. 1169/2011) for adults and children 4 + years. Reference only, not medical or dietary advice (Terms & Conditions §3).