Sorbet, pot individuel
Per 100 g, Sorbet, pot individuel provides 126 calories, 28.4 g carbohydrate, 0.5 g protein and 1 g fibre.
= 126 kcal
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126kcal 6% RI Reference IntakeEU/UK adult daily energy reference of 2,000 kcal used on packaged-food nutrition labels (Reg. 1169/2011). Switch to the US toggle for FDA Daily Values.
Protein0.5g2% kcal
Carbs28.4g91% kcal
Fat1g7% kcal
Fiber 1g
High in
Full nutrient breakdown
Reference
Proximates
- Protein ProteinBuilds and repairs tissue, drives enzymes and hormones. Made up of amino acids, nine of which the body can't make itself.UK adult RI: 50 g/day0.49g0.49g1%
- Fat FatAll fats combined: saturated, monounsaturated, polyunsaturated, and trans. Carries fat-soluble vitamins (A, D, E, K) and contributes 9 kcal per gram.UK adult RI: 70 g/day1.03g1.03g1%
- Carbohydrate CarbohydrateAll carbohydrate combined: sugars, starches, and fiber. Calculated by subtracting water + protein + fat + ash from the food's total mass, hence "by difference".UK adult RI: 260 g/day28.4g28.4g11%
- Fiber FiberPlant carbohydrate the body can't digest. Feeds gut bacteria, slows sugar absorption, and supports regular digestion. UK adults: target 30 g/day.UK adult RI: 30 g/day0.96g0.96g3%
Carbohydrates
Fats and Fatty Acids
Sterols
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Sorbet, pot individuel: calories by amount
- 100 g126 kcal
- 150 g189 kcal
- 200 g252 kcal
- 250 g315 kcal
Sorbet, pot individuel: key facts
- How many calories are in Sorbet, pot individuel?
- Sorbet, pot individuel has 126 calories per 100 g.
- How much protein is in Sorbet, pot individuel?
- Sorbet, pot individuel provides 0.5 g of protein per 100 g.
- How many carbs are in Sorbet, pot individuel?
- Sorbet, pot individuel contains 28.4 g of carbohydrate per 100 g, including 1 g of fibre.
- How much fat is in Sorbet, pot individuel?
- Sorbet, pot individuel has 1 g of fat per 100 g.
Values shown for the selected serving and per 100 g. % RI follows the UK / EU Reference Intakes (Reg. 1169/2011) for adults and children 4 + years. Reference only, not medical or dietary advice (Terms & Conditions §3).