Saucisse de Strasbourg ou knack, à teneur réduite en sel, à cuire
Per 100 g, Saucisse de Strasbourg ou knack, à teneur réduite en sel, à cuire provides 284 calories, 1.5 g carbohydrate, 12 g protein and 0.8 g fibre.
= 284 kcal
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284kcal 14% RI Reference IntakeEU/UK adult daily energy reference of 2,000 kcal used on packaged-food nutrition labels (Reg. 1169/2011). Switch to the US toggle for FDA Daily Values.
Protein12g17% kcal
Carbs1.5g2% kcal
Fat25.3g81% kcal
Fiber 0.8g
Full nutrient breakdown
Reference
Proximates
- Protein ProteinBuilds and repairs tissue, drives enzymes and hormones. Made up of amino acids, nine of which the body can't make itself.UK adult RI: 50 g/day12.0g12.0g24%
- Fat FatAll fats combined: saturated, monounsaturated, polyunsaturated, and trans. Carries fat-soluble vitamins (A, D, E, K) and contributes 9 kcal per gram.UK adult RI: 70 g/day25.3g25.3g36%
- Carbohydrate CarbohydrateAll carbohydrate combined: sugars, starches, and fiber. Calculated by subtracting water + protein + fat + ash from the food's total mass, hence "by difference".UK adult RI: 260 g/day1.50g1.50g1%
- Fiber FiberPlant carbohydrate the body can't digest. Feeds gut bacteria, slows sugar absorption, and supports regular digestion. UK adults: target 30 g/day.UK adult RI: 30 g/day0.80g0.80g3%
Carbohydrates
- Sugars SugarsNaturally-occurring + added sugars combined (mono- and disaccharides).UK adult RI: 90 g/day1.37g1.37g2%
Fats and Fatty Acids
Minerals
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Saucisse de Strasbourg ou knack, à teneur réduite en sel, à cuire: key facts
- How many calories are in Saucisse de Strasbourg ou knack, à teneur réduite en sel, à cuire?
- Saucisse de Strasbourg ou knack, à teneur réduite en sel, à cuire has 284 calories per 100 g.
- How much protein is in Saucisse de Strasbourg ou knack, à teneur réduite en sel, à cuire?
- Saucisse de Strasbourg ou knack, à teneur réduite en sel, à cuire provides 12 g of protein per 100 g.
- How many carbs are in Saucisse de Strasbourg ou knack, à teneur réduite en sel, à cuire?
- Saucisse de Strasbourg ou knack, à teneur réduite en sel, à cuire contains 1.5 g of carbohydrate per 100 g, including 0.8 g of fibre.
- How much fat is in Saucisse de Strasbourg ou knack, à teneur réduite en sel, à cuire?
- Saucisse de Strasbourg ou knack, à teneur réduite en sel, à cuire has 25.3 g of fat per 100 g.
Values shown for the selected serving and per 100 g. % RI follows the UK / EU Reference Intakes (Reg. 1169/2011) for adults and children 4 + years. Reference only, not medical or dietary advice (Terms & Conditions §3).