Beurre à 39-41% MG, léger, doux
Per 100 g, Beurre à 39-41% MG, léger, doux provides 390 calories, 3.6 g carbohydrate, 0.3 g protein and 0 g fibre.
= 390 kcal
Calories by amount
Advanced search
Sort
Databases
390kcal 20% RI Reference IntakeEU/UK adult daily energy reference of 2,000 kcal used on packaged-food nutrition labels (Reg. 1169/2011). Switch to the US toggle for FDA Daily Values.
Protein0.3g0% kcal
Carbs3.6g4% kcal
Fat41.7g96% kcal
Fiber 0g
High in
Full nutrient breakdown
Reference
Proximates
- Protein ProteinBuilds and repairs tissue, drives enzymes and hormones. Made up of amino acids, nine of which the body can't make itself.UK adult RI: 50 g/day0.25g0.25g1%
- Fat FatAll fats combined: saturated, monounsaturated, polyunsaturated, and trans. Carries fat-soluble vitamins (A, D, E, K) and contributes 9 kcal per gram.UK adult RI: 70 g/day41.7g41.7g60%
- Carbohydrate CarbohydrateAll carbohydrate combined: sugars, starches, and fiber. Calculated by subtracting water + protein + fat + ash from the food's total mass, hence "by difference".UK adult RI: 260 g/day3.60g3.60g1%
- Fiber FiberPlant carbohydrate the body can't digest. Feeds gut bacteria, slows sugar absorption, and supports regular digestion. UK adults: target 30 g/day.UK adult RI: 30 g/day0g0g0%
Carbohydrates
- Sugars SugarsNaturally-occurring + added sugars combined (mono- and disaccharides).UK adult RI: 90 g/day1.26g1.26g1%
Fats and Fatty Acids
Sterols
Minerals
- Iron IronCarries oxygen in haemoglobin. Plant (non-heme) iron absorbs less efficiently than meat (heme) iron, pair with vitamin C to boost absorption.UK adult RI: 14 mg/day0.10mg0.10mg1%
- Sodium SodiumMineral mostly consumed as salt (sodium chloride). Excess raises blood pressure in salt-sensitive people.UK adult RI: 2,400 mg/day178mg178mg7%
- Iodine IodineTrace mineral essential for thyroid hormone synthesis. Dairy, seafood, and iodised salt are the main sources.UK adult RI: 150 µg/day2.00µg2.00µg1%
Other
Composition and calculated figures
What 100 g is made of, by weight
- Water54.1 g
- Carbohydrate3.6 g
- Protein0.3 g
- Fat41.7 g
- Other0.3 g
Calculated from this food's data, per 100 g
- Net carbs
- 3.6 g
- This source reports available carbohydrate, which already leaves fibre out.
Beurre à 39-41% MG, léger, doux: key facts
- How many calories are in Beurre à 39-41% MG, léger, doux?
- Beurre à 39-41% MG, léger, doux has 390 calories per 100 g.
- How much protein is in Beurre à 39-41% MG, léger, doux?
- Beurre à 39-41% MG, léger, doux provides 0.3 g of protein per 100 g.
- How many carbs are in Beurre à 39-41% MG, léger, doux?
- Beurre à 39-41% MG, léger, doux contains 3.6 g of carbohydrate per 100 g, including 0 g of fibre.
- How much fat is in Beurre à 39-41% MG, léger, doux?
- Beurre à 39-41% MG, léger, doux has 41.7 g of fat per 100 g.
Values shown for the selected serving and per 100 g. % RI follows the UK / EU Reference Intakes (Reg. 1169/2011) for adults and children 4 + years. Reference only, not medical or dietary advice (Terms & Conditions §3).