Food AOnions, fried in lardServing 100 g (100 g) cup, chopped (160 g) cup, sliced (115 g) tbsp chopped (10 g) large (150 g) slice, large (1/4" thick) (38 g) medium (2-1/2" dia) (110 g) slice, medium (1/8" thick) (14 g) small (70 g) slice, thin (9 g) rings (60 g)