Food ACelery, root, imported, rawServing 100 g (100 g) celery, cup chopped (101 g) celery, NLEA serving (110 g) celery, tbsp (7.5 g) celery, stalk, large (11"-12" long) (64 g) celery, stalk, medium (7-1/2" - 8" long) (40 g) celery, stalk, small (5" long) (17 g) celery, strip (4" long) (4 g)