Food AChicken thigh, sauteed, skin not eatenServing 100 g (100 g) 1 cup, cooked, diced (135 g) 1 small thigh (65 g) 1 medium thigh (70 g) 1 large thigh (90 g) 1 thigh, NS as to size (70 g) 1 oz, cooked (28.35 g)