Food AChicken drumstick, baked or broiled, skin eaten, from pre-cookedServing 100 g (100 g) 1 cup, cooked, diced (135 g) 1 small drumstick (45 g) 1 medium drumstick (60 g) 1 large drumstick (80 g) 1 oz, cooked (28.35 g)