Food AFish, sturgeon, mixed species, cooked, dry heatServing 100 g (100 g) fish, oz (85 g) fish, cup, cooked (136 g) fish, piece (4-1/2" x 2-1/8" x 7/8") (145 g) fish, oz, boneless (28.35 g) fish, cubic inch, boneless (17 g)